What Have You Been Drinking? posts
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Nick Kocher hasn't been drinking Red Wine
Red wine derives its color and tannic quality from the skins of the grapes over which it was aged. It tastes Of It's Place, and can transport you to the very vineyard in which it grew. Nick Kocher (BriTANicK, my old roommate) has been drinking Michelob Ultra.
Jon Milhiser has been drinking Wedding Whiskey
Wedding WhiskeyGet marriedHave excess whiskey left overServe on the rocks
Aaron Schroder has been drinking Hugo Spritzes
The Count of St. Germain (1712-1787) was a European philosopher and musician, along with being one of history's great enigmas. Frequently employing pseudonyms like Marquis de Montferrat, Chevalier Schoening, and Graf Tzarogy much of his life is shrouded in mystery, seemingly by design. This has ...
Aaron Schroder has been drinking Hugo Spritzes
6-10 Mint Leaves, muddled0.5 oz St. Germain4 oz Prosecco1 oz Club SodaMuddle mint & St. Germain, add to wine glassTop with Prosecco and Club SodaGarnish with a lime wheel and sprig of mint
Ify Nwadiwe has been drinking Boulevardiers
Ify Nwadiwe (Um, Actually, all the rest of the internet) had me drinking one of my favorite personal inventions, a Toasted Rice Washed Boulevardier (which just so happens to be the cocktail on this week's Dirty Laundry) and - somewhat more important - is funny and charming.
Ify Nwadiwe has been drinking Boulevardiers
Boulevardier1.5 oz Bourbon or Rye0.75 oz Campari0.75 oz Sweet VermouthStir** and strain over one large ice cubeGarnish with a lemon twist**Optional Grant Twist! Add 2 tablespoons of toasted rice before stirring, it gets a lovely nutty flavor
Jason Dolley has been drinking Sazeracs
Jason Dolley (Good Luck Charlie, everything on The Disney Channel) and I talk about life as a child actor and tours of duty behind the bar
Jason Dolley has been drinking Sazeracs
Sazerac2.5 oz Rye Whiskey0.5 oz Simple syrup (or one muddled sugarcube)4 dashes Pechayd's BittersAbsinthe rinseStir and serve in a rinsed rocks glassGarnish with a twist of lemon
Rekha Shankar has still been drinking martinis
My very first guest returns for the 49th episode. It would have been cute to do it for the 50th episode but honestly I just thought of it. Oh well! Carrots!
Rekha Shankar has still been drinking martinis
Martini2.5 oz Gin (Or Vodka, ugh)0.5 oz Dry VermouthStir and serve upGarnish with either olives or a twist of lemon
Zack Poitras has been drinking Rob Roys
My old friend Zack Poitras (Funny Or Die's High Science on HBO Max) had to be air lifted out of the Grand Canyon and, even more interestingly, likes a smokey scotch
Zack Poitras has been drinking Rob Roys
Rob Roy2 oz Scotch1 oz Sweet Vermouth3 dashes Angostura BittersStir and serve upGarnish with a cherry
Jon Marballi has been drinking Sakura Slings
We're back! This episode opens with a mea culpa and explanation for my unplanned absence. Long story short health and family stuff. But we've got new episodes ready to go, starting with this gem, my old friend and the most New York person I know, Johnny Marbles. Enjoy!
Jon Marballi has been drinking Sakura Slings
Sakura Sling (The Kazan Room. Kobe, Japan)1.5 oz Gin0.75 oz Sakura**0.75 oz Lime Juice0.75 oz Pineapple Juice0.5 oz Grenadine2 shakes Angostura Bitters** Sakura is a cherry blossom liqueur from Japan. It's tough to find in the States so I've substituted 0.5 oz of Luxardo Maraschino (a dry ch...
Sorry for the delay!
Hey y'all! I'm sorry for the delayed new episodes! There's a family health situation going on (which seems to be headed toward a good ending!) and I've been on Son duty. There should be a new episode up next week and we'll hopefully be back on our regualr schedule after that!In t...
Johnny Stanton has been drinking Yummy Juice
Are you ready for some football?
Johnny Stanton has been drinking Yummy Juice
Yummy Juicerecipie by Molly Baz2 oz Mezcal1 oz Aperol or Amaro Angelino1 oz Lemon Juice0.75 oz Agave Nectar SyrupShake and strain into a salted rocks glassGarnish with a wedge of lemon
Anna Garcia has been drinking Dirty Shirleys
Great lakes? More like Greatest lakes!
Anna Garcia has been drinking Dirty Shirleys
Dirty Shirley1 oz Grenadine2 oz Vodka8 oz Ginger Ale or Lemon Lime SodaBuild in a collins glass over iceGarnish with a marschino cherry
Caitlin Bitzegaio has been drinking Gimlets
Only in New York
Caitlin Bitzegaio has been drinking Gimlets
Gimlet2.5 oz Gin0.5 oz Lime Juice0.5 oz Simple SyrupShake and serve upGarnish with a lime wheel
Caitlin Bitzegaio has been drinking Gimlets
Gimlet2.5 oz Gin0.5 oz Lime juice0.5 oz Simple SyrupShake and serve upGarnish with lime
Patrick McDonald hasn't been drinking Mojioto Soda
Leonard shut up!
Patrick McDonald hasn't been drinking Mojito Soda
Mojito Soda1 oz Mint Syrup*2 oz Lime Juice6 oz Cold WaterCarbonate and serve over iceGarnish with mint and lime*Mint Syrup1 cup Cold Water1 cup Granulated Sugar4-6 Mint SprigsBring water and sugar to a boil. Remove from heat and add mint. Steep to taste.
Jeremy Culhane has been drinking Very Dry Dirty Gin Martinis
Very dry. Like my wit.
Jeremy Culhane has been drinking Very Dry Dirty Gin Martinis
Very Dry Dirty Gin Martini3 oz London Dry GinSplash Dry VermouthSplash Olive BrineStir and serve upGarnish with an olive
Shalyah Evans hasn't been drinking Jack Roses
I'll never let go
Shalyah Evans hasn't been drinking Jack Roses
Jack Rose2 oz Applejack.75 oz Grenadine.75 oz Lemon JuiceDash Peychaud's bittersShake and seve upGarnish with a twist of lemon
Aaron Schroder has been drinking Maple Infused Whisky
Oh Canada we stand on guard for thee
Aaron Schroder has been drinking Maple Infused Whisky
Maple whisky (not whiskey!) is produced by finishing oak-matured whisky with maple wood either in the form of barrels or staves and blending with pure maple syrup.
