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Triple Chocolate Cookies
🕑 Added 2023-12-21 21:48:37 +0000 UTCLast cookies recipe of 2023. Merry Christmas, Friends πβ€οΈπ π½!
Chewy Chocolate Cookies
Recipe from Americaβs Test Kitchen
Makes 16 cookies
Ingredients
1/3 cup (2.5 ounces) granulated sugar, plus 1/3 cup for coating
1 1/2 cups (7.5 ounces) unbleached all-purpose flour
3/4 cup Dutch-processed cocoa powder
1/2 tsp baking soda
1/4 tsp table salt plus 1/8 tsp table salt
1/2 cup dark corn syrup
1 large egg white
1 tsp vanilla extract
12 Tbsp (1.5 sticks) unsalted butter, softened
1/3 cup (2.5 ounces) packed dark brown sugar
4 ounces bittersweet chocolate, chopped into 1/2-inch pieces
Directions
Whisk flour, cocoa powder, baking soda, and salt together in medium bowl. Whisk corn syrup, egg white, and vanilla together in small bowl.
In stand mixer fitted with paddle attachment (or with a handheld beater), beat butter, brown sugar, and 1/3 cup granulated sugar at medium-high speed for about two minutes, until light and fluffy. Reduce speed to medium-low, add corn syrup mixture, and beat until mixed together, about 30 seconds. Add flour mixture and chopped chocolate and mix on low until just incorporated. Give dough a final stir with a rubber spatula to make sure no pockets of flour remain.
Chill dough 30 minutes to firm slightly (do not chill longer)
Preheat oven to 375 degrees F. Line 2 large baking sheets with parchment paper. Place 1/2 cup granulated sugar in a shallow dish.
Divide the dough into 16 equal portions. Roll into balls about 1.5 inches in diameter. Drop dough balls into sugar and toss to coat. Set dough balls on prepared baking sheet, spacing 2 inches apart. Bake for 10-11 minutes, until cookies are puffed and cracked and edges have begun to set but centers are still soft. Do not overbake, the cookies will look raw between cracks. If you bake 2 sheets at the same time, reverse the position of hte baking sheets halfway through baking (from top to bottom and front to back). Cool cookies on baking sheet for 5 minutes, then transfer to a wire rack to cool completely.
