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⛤ resolutions

🕑 Added 2022-01-01 03:52:49 +0000 UTC
⛤ resolutions

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this video was everything.

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made this recipe with trout yesterday. very good! thank you for sharing

apirux

Easy Salmon Teriyaki (2 servings): 1 lb Atlantic salmon 1-2 tbsp shoyu 2 tbsp mirin 4-5 tbsp water (optional) chopped green onions 1. Mix all sauce ingredients in a pan (~10"). 2. Cut salmon into 1-1.5" cuts and add to pan (skin to the side). 3. Cook on medium-high heat for 3-4 min on each side. 4. Add green onions (optional) and briefly sear the salmon on either side on high heat. 5. Serve on rice or with veggies. Tips: + A thicker cut of salmon is best. + Sockeye salmon will NOT work with this recipe (too fishy). + Adjust shoyu/mirin for saltiness/sweetness respectively. It takes 15-20min from start to finish, and it is both tasty and healthy. Good luck with the resolutions, and please remember that personal joy is important, too.

Thankyou Ally ❤️

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good luck on your apartment hunt!

I’m thinking this year I should find a bigger apartment, would be quite nice to have an office and also to be there for my niece


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