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[Sneak Peek] November 2023 Recipes 02
🕑 Added 2023-10-27 09:03:56 +0000 UTC1. Nerikiri Wagashi : Vegetarian-Safe, Lactose Free. Nerikiri Wagashi is a traditional Japanese dessert made in the form of flowers or leaves shape with dough consisting of sweet white bean paste and glutinous rice flour.
2. Injeolmi : Vegetarian-Safe, Lactose Free. Steamed glutinous rice pounded in a mortar shaped into small pieces and covered with various coating powders. Bean powder is most commonly used for this type of rice cake.
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