LoftyPursuits
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What should I do next
🕑 Added 2019-11-06 22:56:14 +0000 UTCI'm sorry I've been light on posts the past few weeks. I've been making the Candy Feast. It sold out the day we started shipping it.
I'm not going to make more of this, this year .... unless I do it as drops and call them Leftovers.
The flavors came out amazing, but at some point they are confusing. The honey baked ham tastes just like ham, not like ham candy, so does the dressing.
I like this idea and I want to take it further for the holidays.
I'm looking for ideas, and I'd love these lists to be added to.
Keep in mind we do a usual Christmas candy assortment. That one is Eggnog, Peppermint, Spearmint, Orange, Cherry and cinnamon.
Idea 1, Christmas Drinks; Buttered Rum, Mulled wine, Apple cider, Hot Chocolate
Idea 2 Old Christmas flavors; Figgy Pudding, Ginger Bread, Sugar Plumbs, Toffee
I'm open to ideas.
I'm even thinking of doing some image candy with Christmas Presents on them, where I won't tell you the flavors. You know you are supposed to be surprised when you open your present, and you are supposed to not open it until Christmas :)
Tell me what you think.
Comments
Horehound is a winter flavor, so I guess it is associated with Christmas.
A couple of years ago I got horehound humbugs around Christmas and it really turned me on to the flavor. Not sure if that’s a traditional Christmas thing, or just an association in my head. But horehound humbugs are good.
I've heard that durian DOES taste good, but the smell is rather "off-putting." steve
Greg, you could basically do ANY flavor, and it would come out good! Just stay away from some of he "Berrnie Bott's" (from Harry Potter) strange flavors. Sorry, but BOTH of those Christmas ideas sound good. Just what you wanted to hear! steve
Tony's Con
A non traditional fruit blend would be cool. Dragon fruit, passion fruit, acai, etc. Just stay away from durian...
Ooo. I like the idea of a chanukah blend. Latke with apple sauce, apple cake, Blintzes, jelly donuts, waxy chocolate wrapped in gold foil ...
slugbiker
I love the idea of the images looking like wrapped presents. toffee (or caramel) would be nice. wondering if you could do a latke with applesauce flavor? thanks!
