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After Show: 1983 Microwave Cookbook.
🕑 Added 2022-06-16 20:48:51 +0000 UTCI never want to eat again.Β
Comments
That looks RAW!!! *ππππ'π¬ π’π§π§ππ« ππ¨π«ππ¨π§ πππ¦π¬ππ² ππ¦ππ«π ππ¬*
To this day, this may be my all time favorite dank pods video. I almost threw up laughing. And from the foodβ¦
YAY!
I HAVE 0 REGRETS of buying this patreon
π€’
Matt
I agree with you, it killed my appetite, but screaming along in disgust was just as fun.
This reminds me of my Grandma's cooking, plus she doesn't believe in expiration dates. I've seen milo that expired in the 80's.
This reminds me of flipping through my great grandmothers cookbook for the 1950's and seeing the... interesting things they made back then
FinnFann
The 80s were a weird time. Also some of the food in books from then and the 70s was so savory I'm pretty sure it could kill some modern children.
I can't believe someone actually made a cookbook specifically for microwaves.
We need James and Wade cooking some of these in Garbage Time
Please cook some of those
Im truly amazed that it was in fact exactly as traumatizing as the name would suggest
I have found two whole other books like this, the 80s were wild.
You gotta try making one of the recipes for an After show, I'd love to see you attempt the burger.
Yes you can use aluminum in the mike. The trick is that the mass of the food your cooking must outweigh the mass of the foil...
I canβt tell if I almost puked from laughing or from the pictures
If you donβt at least get food poisoning from following that book then something is definitely wrong
Adam Lot of 3 untested Motorola RAZR v3i for parts not working (READ DESCRIPTION)
If you think that's funny, try and find some Pol Martin Microwave Cooking VHS tapes. That man was a real French chef with a restaurant and he made a handful of VHS tapes about microwave cooking. I don't wanna spoil the best bit, but the way he cooks beef in one of them is insane.
