Are You Smarter Than an 8th Grader? [AUDIO]
🕑 Added 2023-08-04 13:47:56 +0000 UTCyerrrrrr are yall smarter than an 8th grader? Schulzy, Akaash, Mark and Alexx find out if they are too.
Also y'all shoulder checking mother fuckers on the sidewalk?
Weigh in on the topics in the comments down below.
Comments
GrandMasterWIZRD
Same boat for that Patreon. Losing a job fucking sucks
Govinder Ahluwalia
Just Dmd you on IG bro
Govinder Ahluwalia
No bro unfortunately i need the cash
Amogh Balajii
Do you still have them? you can dm me on insta @_amogh.mm__, ill take em off your hands
Julian Legalley
For free?
Nyse Carter
Hey Assholes! Had one of my videos go viral on IG. FIRST TIME!!! 🥳🥂Posting it here for you all https://www.instagram.com/reel/CvPaqtOxWSI/?igshid=MzRlODBiNWFlZA==
Govinder Ahluwalia
Hi all, i have 4 Tickets to see Schulz on Sept 30th in Toronto. Unfortunately im from the Uk and due to work problems cant afford to fly out, anyone want them?
Tristen James
right?
A W
This ep was actually funny been a while
A W
DA BOYSSSSSSSS
A W
I have the opposite problem Apple Podcasts always crashes Patreon goes forceer
Ramen
That was a crazy episode. Miles is a wild boy 🪖
Samuel Barajas
Any one else's Patreon App crash all the time? Never have this problem on the free episode but can't get through the patreon episode without at least 3 crashes
Karny
Alex really 💯 21 n we still riding round with nickles n dimes 🥷🤣🤣
Marcus Halfrican American Captain of the Fume Room Rutherford
Man that closing statement from Mark was crazy lmao
Haris Jebrini
Food scientist- consistency is one of the most difficult things to achieve in large scale. Just from the meat, each cow can have a unique marbling, so that can mess up fat% in a patty. That can throw off time and temperature for cooking to safety. Wheat for bread. Weather patterns are unpredictable. You can adjust the flour later but for things like a mass produced bun you need a consistent grain to be able to pump out the same buns at scale. Tbh if he went the way of in and out he’d be able to maintain his standards but at a slower rate of growth.
Erik
Been waiting all morning